3 YEARS DIPLOMA / DEGREE IN HOTEL MANAGEMENT
Subject
Front Office Operation & Management (Theory & Practical)
Food & Beverage Production and Management (Theory & Practical) with cuisine from all over the globe
Food & Beverage Service and Management (Theory & Practical)
Hotel Housekeeping & Maintenance Service & Management (Theory & Practical) Hotel Architecture (Theory & Practical)
General Accountancy / Hotel Accountancy / Management Accountancy
Commodity & Larder (Theory & Practical), Nutrition & Food Science, Hygiene, Industrial/Commercial Law
Interior Decoration, International Tourism & Tourism Management (Theory & Research Project)
Communication (English & French Language)
Office Management and Business Management and Sale & Marketing
Computer Application (Theory & Practical) etc.
18 MONTHS DIPLOMA IN HOTEL MANAGEMENT
Subject
Front Office Operation & Management (Theory & Practical)
Food & Beverage Production and Management (Theory & Practical cuisine from all over the globe)
Food & Beverage Service and Management (Theory & Practical)
Hotel Housekeeping & Maintenance Service & Management (Theory & Practical)
Hotel Accountancy and Management Accountancy
Commodity & Larder (Theory & Practical)
Nutrition & Food Science, Hygiene, Interior Decoration, Communication (English & French Language)
Computer Application (Theory & Practical) and etc.
12 MONTHS DIPLOMA IN FOOD & BEVERAGES PRODUCTION
Subject
Food & Beverage Production and Management (Theory & Practical with cuisine from all over the globe)
Commodity & Larder (Theory & Practical)
Nutrition & Food Science, Hygiene, Food Costing.
12 MONTHS DIPLOMA IN INTERNATIONAL TOURISM STUDIES
Subject
Infrastructure of Tourism, Objectives of Tourism, Marketing in Tourism.
Indian Tourism and International Tourism sites and pertaining packages, Inbound and Outbound Tourism, Pilgrimage Tourism.
Adventure Sport Tourism, Operation of Travel Agency Online Ticketing.
Foreign Currency Exchange, Tourism Management and Research Project, Video Travel etc.
6 MONTHS DIPLOMA IN FRENCH LANGUAGE
Subject
French Grammar and Translation and Letter-writing and Paragraph writing.
Contact communication, Story writing and Report writing.
6 MONTHS CRASH COURSE IN HOUSEWIFERY
Subject
Food Production and Interior Decoration, Hygiene and Nutrition & Food Science.
Maintenance of House and Commodity, Flower Arrangement etc.
6 MONTHS DIPLOMA IN ENGLISH LANGUAGE & BUSINESS ENGLISH
Subject
English Grammar and Translation and Letter-writing.
Paragraph writing and Contact communication and Story writing.
Report writing, Grooming, Body Language, Group Discussion and Debate etc.
12 MONTHS DIPLOMA IN FRONT OFFICE OPERATION AND MAMAGEMENT OR FOOD & BEVERAGE SERVICE AND MANAGEMENT OR HOTEL HOUSEKEEPING & MAINTANACE SERVICE AND MANAGEMENT
Subject
Details provided in syllabus
6 MONTHS CRASH COURSE IN FOOD & BEVERAGE PRODUCTION
Subject
Details provided in syllabus
12 MONTHS POST GRADUATE DIPLOMA IN INTERNATIONAL BUSINSS MANAGEMENT
Subject
Details provided in syllabus
12 MONTHS P.G DIPLOMA IN HUMAN RESOURCE DEVELOPMENT MANAGEMENT I.E. PERSONNEL MANAGEMENT & INDUSTRIAL RELATIONS.
Subject
Details provided in syllabus
CERTIFICATE & DIPLOMA IN COMPUTER APPLICATION
Subject
Details provided in syllabus
6 MONTHS DIPLOMA IN BAKAEY & CONFECTIONERY
Subject
Details provided in syllabus
12 MONTHS DIPLOMA IN OFFICE MANAGEMENT
Subject
Details provided in syllabus
COACHING ( WITH GUARANTEE ) FOR COMPETITIVE EXAMS. LIKE IAS, WBCS, CDS, SSC, BANKING, IPS, PSC, IFS, ETC
ENTREPRENEURSHIP DEVELOPMENT TRAINING ( WITH PRACTICAL) FOR OPENING VARIOUS TYPES OF BUSINESS